Shoot For Your Dinner – Food Photography Tips

Serial hit TV, Masterchef, has led many of us to call ourselves amateur foodies, whipping beef Wellingtons, handmade gnocchi with burnt butter sauce, fun black forest cakes – even one or two of our croquembouche in our home kitchen. 

Of course, to showcase your gourmet creations, you need some photos that look professional to do it justice. You can also look for stunning food photography in Houston.

NEW! Creative Food Photography Know-How Princeton Photo Workshop

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Food photography can be complicated and requires careful preparation – in fact, food stylists can spend days preparing a single shooting or buying 200 heads of garlic to find three perfect for shooting. 

Here are some tips and tricks to get the most delicious and most tempting pieces in your food photo:

Play with angle – your natural tendency will look down low food from a 45-degree angle because that's how your dining dishes arrive at your desk. But various types of food have their own good and bad sides and not all food serves the best when you see it. 

Get close-up macro shots for detailed textures and experiment with angles and perspectives.

Your shot style – food styling is a tiring task but you can take some good tips on the boat. Your food style looks best by presenting it on a white cracked background of the relevant background. 

Consider pairing dishes with materials or include equipment and tableware that look attractive in your photos. Cut your food to bring beautiful cross-sections and the pieces look delicious.

Working quickly, but with consideration – food stylists recommend working quickly because the food starts wilting, drying, and limping with the passage of time. 

Experiments with digital cameras allow you to take lots of shots and experiment with different settings.